Grass fed, free range, gm-free.
Hung on the bone for min. 3 weeks for maximum flavour and tenderness.
Then boned; rolled for easy carve.
The King of roast beef!
Boneless Rolled Sirloin
£65.00 – £100.00
Please select type
| Type | Small – 1.5-1.8kg – £65.00, Medium – 2-2.5kg – £85.00, Large – 2.5kg – £100.00 |
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